Fresh basil, grown in the lands of the Iblea province, crushed immediately, that is, a few hours after harvest, with extra virgin olive oil, with the addition of almonds, dried tomatoes, and a light base of tomato puree to soften the taste. Packaged in a low weight of 180 GR to not expose the product to prolonged oxidative processes in the pasteurization tunnel. It is more than enough for three/four meals (three/four people).
