Traditional Sicilian Basil, Ricotta & Almond Pesto

Pesto di Basilico Ricotta e Mandorle is a traditional Sicilian pesto that combines basil, extra virgin olive oil, salted ricotta, almonds, tomatoes, and sun-dried tomatoes in a recipe inspired by the flavours of southern Italy.

Produced in Sicily by Rosso di Sicilia, this pesto brings together ingredients commonly found in Mediterranean cuisine to create a balanced preparation suitable for pasta, bruschetta, and a variety of Italian recipes. The combination of basil, ricotta, and almonds creates a distinctive flavour profile that reflects Sicilian culinary traditions.

Made without preservatives and certified gluten free, it offers an authentic Sicilian speciality prepared with carefully selected ingredients.

Why You'll Love It

• Traditional Sicilian recipe
• Made with 35% extra virgin olive oil
• Contains basil, salted ricotta, and almonds
• Includes sun-dried tomatoes and tomato passata
• Gluten Free
• No Preservatives
• Ready to use
• Produced in Sicily, Italy

Ingredients

Extra virgin olive oil (35%), tomato passata (30%), basil (17%), sun-dried tomato (7%), salted ricotta (cow milk whey, cow milk, salt) (7%), almond (4%).

Claims: Gluten Free, No Preservatives.

Best Uses

Suitable for:

• Pasta dishes
• Bruschetta and crostini
• Gourmet sandwiches
• Mediterranean-inspired recipes
• Appetizers and antipasti
• Creative pizza toppings

Its combination of basil, ricotta, almonds, and extra virgin olive oil makes it a versatile ingredient for both everyday meals and gourmet preparations.

Product Story / Heritage

This Sicilian pesto combines ingredients that are closely associated with the culinary traditions of southern Italy. Basil, ricotta, almonds, tomatoes, and extra virgin olive oil are brought together in a recipe that reflects the Mediterranean character of Sicilian cuisine.

Produced by Rosso di Sicilia in Ragusa, Sicily, it represents a regional approach to pesto that differs from traditional Ligurian pesto by incorporating ingredients commonly used throughout Sicily.

Why Nivitaly Selected This Product

Nivitaly is a UAE-based importer and curator of authentic Italian food products. Pesto di Basilico Ricotta e Mandorle was selected because it showcases a distinctive Sicilian interpretation of pesto, combining traditional Mediterranean ingredients with regional culinary heritage.

Produced in Sicily and imported directly from Italy, it aligns with Nivitaly's commitment to offering authentic Italian specialities to customers in Dubai, Abu Dhabi, and across the UAE.

Product Details

Product Name: Pesto di Basilico Ricotta e Mandorle
Brand: Rosso di Sicilia
Producer: Giuseppe Rosso Soc. Agr. Unip. a r.l.
Category: Sicilian Pesto
Region: Sicily
Country: Italy
Size: 180g
Claims: Gluten Free, No Preservatives
Key Ingredients: Extra Virgin Olive Oil, Basil, Salted Ricotta, Almonds, Tomato Passata, Sun-Dried Tomato

Availability

Available for delivery within the UAE through Nivitaly.

Storage

Store in a cool, dry place. Once opened, keep refrigerated at +4°C and consume within 3–4 days.