Caponata Siciliana (Sicilian Caponata)
- Jar of 1 KG - Dhs. 149.00
- Jar of 170 G - Dhs. 42.00
Caponata Siciliana (Sicilian Caponata)
PRODUCT DETAILS
Calaforno Caponata Siciliana is a traditional Sicilian vegetable dish produced by Azienda Agrobiologica Calaforno in the Ragusa province of Sicily, Italy. It is made with peppers, eggplants, Giarratana onion, green olives, carrots, extra virgin olive oil, capers, vinegar, honey and salt, all certified organic. The product is produced and packaged at the Calaforno facility and is certified organic, controlled and certified by ICEA under the IT-BIO-004 Agricoltura Italia scheme. Packed in a 1kg and 170 g size format, it is available in the UAE through Nivitaly.
Product Specifications
- Brand: Calaforno
- Product: Caponata Siciliana (Sicilian Caponata)
- Size Format: 1kg and 170 g
- Ingredients: Peppers*, eggplants*, Giarratana onion* (25%), green olives*, carrots* (10%), extra virgin olive oil*, capers*, vinegar*, honey*, salt (*organic)
- Certification: Organic, controlled and certified by ICEA, IT-BIO-004 Agricoltura Italia
- Producer: Azienda Agrobiologica Calaforno S.S., Sicily, Italy
- Dietary Suitability: Suitable for vegans
Origin
Sicily, Italy
Flavour Profile
This caponata combines peppers, eggplants and Giarratana onion with green olives, carrots, capers, vinegar and honey, giving it the classic sweet and sour character associated with Sicilian caponata, balanced with extra virgin olive oil.
Nutritional Table (per 100g)
| Nutrient | Value per 100g |
|---|---|
| Energy | 372 kJ / 94 kcal |
| Fat | 5.7 g |
| of which saturates | 0.89 g |
| Carbohydrate | 5.4 g |
| of which sugars | 1.8 g |
| Protein | 1.09 g |
| Salt | 0.14 g |
Harvest/Batch
Batch: 15/09/2025.
Best before: 31 March 2027.
Best Uses
Caponata Siciliana can be served as a side dish, a topping for bruschetta, or an accompaniment to grilled meat and fish.
Key Features
- Made with Giarratana onion, a named Sicilian ingredient
- Certified organic, controlled and certified by ICEA, IT-BIO-004 Agricoltura Italia
- Suitable for vegans
- No artificial additives disclosed on the label
- Produced by a family run Sicilian farm with a growing history since 1725
Storage Instructions
Store in a cool, dry place away from heat and direct sunlight. Once opened, keep refrigerated and use within 7 days.
Why Nivitaly Selected This Product
Nivitaly works directly with Azienda Agrobiologica Calaforno to bring this traditional Sicilian caponata to the UAE with full traceability back to the producer, in line with Nivitaly's approach of sourcing directly from Italian farms rather than through anonymous distributors.
Availability
Available for delivery within the UAE through Nivitaly.
FAQs
What are the ingredients in Calaforno Caponata Siciliana?
This caponata contains organic peppers, eggplants, Giarratana onion, green olives, carrots, extra virgin olive oil, capers, vinegar, honey and salt.
Does this product contain allergens?
It may contain traces of celery and nuts.
Is this product certified organic?
Yes. It is certified organic, controlled and certified by ICEA under the IT-BIO-004 Agricoltura Italia scheme.
Is this product suitable for vegans?
Yes, this product is suitable for vegans.
How should this product be stored?
Store in a cool, dry place away from heat and direct sunlight. Once opened, keep refrigerated and use within 7 days.
Where does Nivitaly source this product from?
Nivitaly sources this caponata directly from Azienda Agrobiologica Calaforno, an organic farm in Sicily, Italy.